Sujet : Re: Supper tonight.
De : ItsJoanNotJoAnn (at) *nospam* webtv.net (ItsJoanNotJoAnn)
Groupes : rec.food.cookingDate : 04. Jun 2025, 00:45:11
Autres entêtes
Organisation : Rocksolid Light
Message-ID : <ae0c48a503de5a5cf892cd83d528a73a@www.novabbs.org>
References : 1
User-Agent : Rocksolid Light
On Tue, 3 Jun 2025 22:13:49 +0000, Mike Duffy wrote:
Salad made from:
>
1 cup white cabbage. (Inside a 'green' head),
1/2 cup yellow carrot (NOT parsnip),
Chicken from a frozen Costco precooked 'burger'
with breading removed after heating enough,
half an avocado, half a banana, small cucumber,
half a yellow bell.
>
It was okay. I forgot I wanted to add pistachio
butter due to the banana; maybe next time.
Could do with a touch of hot sauce as well.
>
>
Same as Monday night; cabbage, ham, potatoes, and
cornbread.