Re: Sunday dinner

On Mon, 2 Jun 2025 14:16:30 +0000, Dave Smith wrote:

We had a tomahawk steak. It was a little on the small side for that cut,
about 2.5 lb.  It turned out nicely, though a little underdone for my
wife's taste. We had some fiddleheads and a salad with blue cheese
dressing with it.
>
For dessert we had fresh local strawberries. We can get imported berries
throughout most of the year, but it is always a special treat to have
the local berries.

Those steaks are pretty awesome!
https://www.youtube.com/watch?v=AOXWC_5xXJA