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On Fri, 11 Jul 2025 20:07:40 +0000, S Viemeister wrote:
>On 7/11/2025 8:37 PM, ItsJoanNotJoAnn wrote:Oh, that sounds good, mmmmmmm haddock! I'm dreading that oven.>We had mashed potatoes, carrots, and sugar snap peas, with haddock,
What's appearing on your menu tonight? Home cooking
or eating out or at someone else's house?
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dusted with seasoned flour and sauteed in half butter, half sunflower
oil.
qQick, simple and tasty - it was too hot to do much cooking.
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Not the actual cooking just turning that dial knowing my kitchen
will feel like a blast furnace for over an hour.
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