Sujet : Re: Malt Vinegar
De : pursent100 (at) *nospam* gmail.com (%)
Groupes : rec.food.cooking soc.culture.australianDate : 12. Dec 2024, 23:35:12
Autres entêtes
Message-ID : <jNKdndui7Le9-Mb6nZ2dnZfqn_ednZ2d@giganews.com>
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% wrote:
clams casino wrote:
On 12/11/2024 9:25 PM, Bruce wrote:
On Thu, 12 Dec 2024 03:08:51 +0000, ItsJoanNotJoAnn@webtv.net
(ItsJoanNotJoAnn) wrote:
>
On Thu, 12 Dec 2024 1:12:12 +0000, Jill McQuown wrote:
>
Any brands anyone can recommend? I like malt vinegar on fish & chips
but the only brands I can find in local stores don't taste like much of
anything. The last one I bought was Heinz. Very bland. Suggestions?
>
Jill
>
>
Is this something that Asian markets stock?
>
Isn't malt vinegar what Anglos prefer to put on their fries?
>
>
Tell us then, what do Abos put on theirs?
>
...green ants?
>
https://youtu.be/mJw5_sazvuI
In those Chink stores everything is cash with no records of anything. No Chink has paid even one red cent to Revenue Canada but every business magically loses a fortune on paper for tax write-offs.
Re: Malt Vinegar