Sujet : Re: Sunday Supper 6/29/25
De : esp (at) *nospam* snet.n (Ed P)
Groupes : rec.food.cookingDate : 30. Jun 2025, 22:27:17
Autres entêtes
Organisation : A noiseless patient Spider
Message-ID : <103uvfm$2ckjn$2@dont-email.me>
References : 1 2 3
User-Agent : Mozilla Thunderbird
On 6/30/2025 5:14 PM, Jill McQuown wrote:
On 6/29/2025 7:07 PM, Ed P wrote:
On 6/29/2025 4:37 PM, Jill McQuown wrote:
Red beans & rice to which I added 1/2 lb. of diced andouille sausage. I baked a skillet of cornbread to go with it. Leftovers to take for lunch next week, of course.
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Anything cooking at your house? (Hopefully Ed's hospital meal will be better than his breakfast was.)
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Jill
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Much better. Tender pot roast, carrots, roasted potato. I really liked it.
Sounds much better than the [possibly] powdered eggs they served you for breakfast!
Jill
Today was cinnamon French toast and crappy scrambled eggs.
Lunch today was a beef pepper steak over rice. It was very tasty, nicely seasoned. Veggies and a fruit cup.
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